


Manchego Cheese -Semi Cured 1 Kg
With approximately 3 months of aging, this cheese has a soft, tender yet compact texture, with fresh milky aromas and subtle hints of cereal. On the palate, it is delicate, with a sweet, balanced, and lingering flavor—perfect for those seeking a mild cheese without sacrificing authentic Manchego character.
Made exclusively with pasteurized Manchega sheep’s milk, it represents the best of a unique cheesemaking heritage. Its PDO designation guarantees authenticity, traceability, and a flavor that reflects the land where it is produced.
Semi-cured Manchego sheep’s milk cheese, perfect for lovers of mild yet characterful cheeses, gourmet cheese boards, and refined pairings. A true Manchego treasure with history, flavor, and distinction.
333 Almeria Ave
Coral Gables FL 33134
United States
Our artisanal basque cheesecakes are prepared daily with fresh ingredients to ensure they are always creamy. They are never frozen and can be kept in the refrigerator for up to 5 days. For the ultimate experience, we recommend taking them out of the fridge 30 minutes before serving. This allows them to reach room temperature, enhancing their texture and flavor.

Eggs, Milk, Wheat, Soy, and Pistachios. Please note: It also contains Nuts and Seeds and may have been prepared in a facility that processes other tree nuts, peanuts, and sesame. If you have any allergies or dietary restrictions, please consume with caution. Your safety is important to us, so feel free to contact us if you have any questions about ingredients or allergens.
Committed to Quality and Compliance Cibeles is fully licensed and approved by the Florida Department of Agriculture and Consumer Services /License PERMIT NUMBER: 2026-N-2190728/ 2025-26. Food Manager Certification ServSafe® #27111619 Your trust and safety are our top priorities.


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